DockHaus Menu

APPETIZERS

Big Pretzel – $9
– Served with warm Walk-Off Lager beer cheese sauce

Mozzarella Sticks – $9
– Golden fried with marinara dipping sauce

Chicken Tenders – $11
– With honey mustard of ranch

Quesadilla – $10
– Choice of chicken, beef, or cheese. Sour cream, salsa
* Gluten free option – Corn tortilla

Tex Mex Loaded Tots – $12
– Crispy tots topped with corn queso, spicy salsa

CHICKEN CAPRESE SALAD – $15
– Grilled chicken, mozzarella, tomatoes, basil, balsamic glaze

CAESAR SALAD – $12
(ADD GRILLED CHICKEN $2)
– Grilled chicken, lettuce, Caesar dressing, parmesan cheese, croutons

Chicken Fajita Salad – $13
– Grilled chicken with peppers, onions, tomatoes, cheese, salsa, and sour cream

* All sandwiches include:
Side of tots or potato chips
Gluten Free bun available – +$2

LOUIE BURGER – $16
– 1/2 lb burger patty, pretzel bread, bacon, and American cheese, crunchy fried onions

CHICKEN MELT SANDWICH – $14
– Grilled chicken on sourdough with mushrooms and mozzarella

GYRO – $14
– Pita with seasoned meat, onions, tomatoes and tzatziki sauce

SMOKED BRISKET SANDWICH – $14
– Smoked brisket, bbq sauce, sourdough bun

PIZZA – $13
– 12” pizza crust (gluten-free $2 upcharge)
– Cheese, Pepperoni, Sausage, or Pepperoni & Sausage

BLACK AND BLUE TENDERLOIN STEAK – $23
– Mixed vegetables, mashed potatoes or tater tots

SEARED SALMON – $19
– Lime lemon butter sauce, mixed vegetables, mashed potatoes or tater tots

PASTA ALFREDO – $15
– Creamy alfredo with garlic bread
(add chicken +$2)

STANDARD 12″ – $13
– Choice of cheese, pepperoni, sausage, or pepperoni & sausage

CHICKEN RANCH – $14
– 12″ with grilled chicken, mozzarella cheese, ranch sauce
Gluten Free Crust – +$2

MULLEN’S ICE CREAM – $5 or 2 for $7
– Vanilla, Blue Moon, or Dirt Cake